Testimonials
"Q-tass made our move from in-house to outsourced catering operations very smooth through being supportive, attentive, reliable and efficient to both us and the catering staff they inherited. I look forward to working with them for the foreseeable future"
Carol E Reynolds, Provincial Bursar, Greyfriars Hall, Oxford
"Q-tass have helped us hugely to get students to see and taste the value of healhty eating"
Richard Hudson, Head Teacher at Icknield Community College
"I have loved working with Q-tass over the last five years. Creative and imaginative food with a can-do attitude to delivering great service. My executive training events have always been praised highly for the food Jonathan and his team have provided. "
Roger Preece, Director, Thinkinglife Ltd.
"As a finalist student it is great to be sure in the knowledge that this year there is great tasting and healthy food available, by far the best food I have encountered here in Oxford. Please could you pass on my thanks to Q-tass, to which I am sure the great rise in standard in food is mostly due".
Michael Goodman, Greyfriars Hall, Oxford